Whole black olives
Whole green olives, of the Hojiblanca variety, preserved in brine, delicious with fresh cheeses and on pizzas and focaccia, these olives are characterised by their intense colour and their rich flavour which makes them tantalizing as appetizers.

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(+) 010035 TIN 5/1 4100 g 3
Soleggiata
Appetizing mixture of vegetables that offer a harmony of taste and colour to the eye and the palate. Excellent for enhancing hors d’oeuvres, vegetable salads and accompanying meat.

Vegetables mix in oil
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(+) 010543 TIN 4/4 780 g 6
Vegetables cocktail
Colourful diced vegetables, carrots, peas and potatoes. A perfect mix of colours and tastes. This product is ready to use and is ideal in cold rice salads, pasta salads or in vegetable soups, and is perfect to prepare the Russian Olivier salad.

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(+) 011042 TIN 3/1 2550 g 6
Be inspired
OILY FISH IN SALAD COUSCOUS, WITH VEGETABLES AND OLIVES
Cherry tomatoes in sauce
Round Italian cherry tomatoes with their peel, picked and prepared when ripe and preserved in a delicate sauce. Ideal for first and second course dishes as they have a rich tomato flavour which enhances any dish they are used in.

From fresh
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(+) 003577 TIN 3/1 2500 g 6
(+) 003571 TIN 4/4 800 g 6
Meat ragout
Ground beef and pork are cooked with onions, carrots and celery then tomato sauce and paste are added to make this meaty sauce which is one of the most traditional of all Italian sauces. It is a rich flavoured meaty sauce which is perfect with pasta like penne or fresh egg pasta or as a filling for lasagnes.

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(+) 002556 TIN 4/4 800 g 6
Vegetable granular seasoning
Thanks to modern processing procedures using low temperatures, the flavour of the ingredients used for this granular stock remain unaltered making it perfect for enriching the taste of a variety of dishes and it is ideal as a light delicate broth.

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(+) 000535 CAN 1000 g 6
Be inspired
Rice timbale with pumpkin and pistachio cream on sablè crackers
Red pesto
This is a tantalising variation of the classical pesto with basil recipe. Its rich colour comes from the dried tomatoes that are added to the basil ,olive oil and pine nuts to create a delicious creamy sauce with a rich reddish colour . Ideal as a sauce with pasta, gnocchi and it is perfect as an appetizer on bruschetta bread or croutons.

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(+) 012721 GLASS JAR ML 580 520 g 6
Baldo rice
A new variety of Italian rice, which is becoming more and more popular both in Italy and abroad thanks to its crystal like compact grains which make it an excellent choice for risotto recipes, rice salads, timbales and fried rice balls.It is so versatile that it can be used with broth, vegetables and traditional soups.

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(+) 003021 1 KG CASE 1000 g 10
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