Characteristic variety of peppers with a long cigarette shaped body, particularly suitable for pickling. Succulent and crisp, they bring out the flavour of cured meats and cheeses.

This product comes from Central and South America and it is taken from some varieties of edible palm plants and it has a very delicate fresh taste. It is a very versatile ingredient and can be cut into rings and added to mixed salads or simply served with mayonnaise giving an exotic touch to any dish.

These light coloured Cannellini beans have been processed to enhance their light delicate flavour. They are easy to use in a variety of recipes, salads, side dishes and will bring a touch of class to any cold or hot buffet table.

Top quality finely calibrated peeled tomatoes with a firm texture and the flavour and fragrance of freshly picked tomatoes. Preserved in a tasty tomato juice making it so versatile that it can be used in any kitchen or pizzeria.

This Siciliana sauce is created from fresh tomatoes, capers and anchovies. The result is a smooth sauce with a Mediterranean fragrance. It is ready to use and is perfect with pasta dishes, with cooked meat and fish dishes.

This vegetable stock gives added flavour to a variety of dishes or it can be used to make delicate broths or soups. It is extremely versatile and can be easily used and has a high yield making it a good choice for the catering industry.

This variety of Italian rice has a long history. Its medium sized grains are slightly long and plump. The inner part of the grain is wide and absorbs condiments very easily causing it to increase its volume considerably. It has a very good yield and is ideal in risottos as well as with meat and fish dishes.

A delicate blend obtained from olive residues mixed with extra virgin olive oil. This oil is commonly used in kitchens, bakeries and it is perfect for frying as it is light and makes food nice and crunchy.