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Sweet and sour gherkins
Delicious vegetable preserve based on gherkins, selected and sized, plunged into a mixture of sugar and vinegar. Ready for use, they can be served as aperitif and hors d’oeuvres.

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(+) 010559 Tin 4/4 800 g 6
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Tortelli in yellow gazpacho
Gherkins in vinegar
Small sized gherkins with a crisp crunchy taste pickled in wine vinegar which preserves their natural freshness. Ideal with a variety of cheeses, cold meats and in the preparation of vegetarian dishes, aperitifs and in sandwich fillings.

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(+) 010556 TIN 3/1 2500 g 6
Organic Genoese pesto
Made with fresh organic basil, Genoese pesto is a symbol of Italian culinary tradition. Fragrant and tasty, with a bold flavor and smooth texture, it pairs perfectly with trofie pasta, lasagna, crepes, or any type of pasta; it adds a fresh touch to all vegetable-based dishes.

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(+) BIO012720 PET - 980 ml 900 g 6
Vegetables mix for salad
Top quality fresh mixed vegetables, sliced into strips and preserved in water and vinegar; perfect to add flavour to summer side dishes or to make Italian salads with mayonnaise.

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(+) 011000 TIN 3/1 2500 g 6
Red beans
Selected Red Kidney beans chosen for their uniformity of colour and size; preserved by boiling in salted water. Ideal in the preparation of Tex Mex dishes, Chili con carne, and colourful summer mixed salads.

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(+) 006000 TIN 4/4 800 g 6
(+) 006049 TIN 3/1 2500 g 6
Vegetable paste stock
This is one ingredient a chef can never be without. Made with prime dehydrated vegetables and ideal for preparing delicately flavoured vegetable broths. It is perfect in vegetable soups, potages and vegetable dishes.

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(+) 000500 BUCKET 1000 g 6
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CACIO & PEPE RISOTTO WITH PISTACCHIO SAUCE
Eggplants fillets
A classic Italian hors d’oeuvre: prime aubergines cut into strips and immersed in a mixture of oil and vinegar. A handful of herbs give the preparation an intense Mediterranean flavour.

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(+) 006085 Tin 4/4 750 g 6
(+) 006087 Glass Jar - 1700 ml 1550 g 6
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FILLETS EGGPLANTS AND ‘NDUJA PASTE ON CRUSTY ALTAMURA BREAD
PATAQUICK
In just five seconds, these practical salted crackers can be fried in boiling oil to become crispy and flavoursome chips. Perfect to create tasty snacks, irresistible together with aperitifs. 

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(+) 004038 Jar 3/1 3000 g 1
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Salmon fillet in crunchy wild fennel crust
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