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Sardines in fillets
Top quality sardines caught in the Mediterranean Sea and preserved in salt, cut into fillets and preserved in sunflower seed oil. The fillets are fleshy and intact, and of similar sizes with that unique sea flavour that is ideal in hors d’oeuvres, canapé and pasta dishes.

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(+) 005035 GLASS JAR ML 720 700 g 6
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Roasted pumpkin bruschetta with buffalo mozzarella and sardine
Mackerel fillets in olive oil
Mackerel fillets in olive oil to retain the flavour of the sea and of fresh fish. Special ingredient for tasty summer salads, excellent accompanied by potatoes and vegetables.

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(+) 005090 Tin 2/1 1750 g 8
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COLD FREGOLA PASTA WITH VEGETABLES AND MACKEREL
Freeze-dried shrimps
A product that no one can do without. It gives every seafood dish a touch of prestige and flavour. Caught in the Atlantic Ocean and quickly freeze-dried to preserve the colour, flavour, texture and tenderness of this fresh shrimp. Ready to use in a few minutes and ideal for pizzas, sandwiches and first course pasta dishes.

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(+) 005070 CAN 160 g 6
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TROFIE PASTA WITH NETTLE SAUCE AND SHRIMPS
Shelled clams
Pacific shelled clams chosen specifically for their quality and cleaned with great care to eliminate any trace of sand and cooked in their own natural juices. Ideal for making pasta and risotto dishes, in sauces, soups and to enrich seafood hors d’oeuvres.

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(+) 005077 TIN 4/4 800 g 6
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MEDITERRANEAN CHILI
Seafood salad
Squid, shrimp, mussels, octopus and baby octopus in a product that is a dance of sea flavors. The natural marinade enhances the freshness of the product even more. Ready to use, you can serve it by adding just a bit of oil , or use it in delicious summer preparations.

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(+) 005101 Glass Jar - 1700 ml 1650 g 2
Yellowfin tuna fillets in olive oil
Whole fillets of compact tuna, steam cooked and preserved in olive oil. The balanced taste and delicate flavour of this fish makes it ideal for buffets, to create fresh salads and in particular as a main dish to impress guests.

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(+) 005507 LOW TIN 1800 g 8
Crabmeat
The crabmeat is obtained from the whiter parts of the crab, it is a very fresh and light meat, always used for exotic recipes. Preserved in a natural marinade, it can be included in numerous dishes, for pasta recipe, in addition to salads or for tasty gourmet canapes.

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(+) 005081 Tin - 170 g 170 g 24
Yellowfin tuna in olive oil
The prime quality pink coloured compact flesh of the “yellow fin” variety of tuna fish is synonymous of an unforgettable gastronomic experience. This product is carefully selected, then it is cleaned three times before being processed by hand ensuring its superior quality. The fillets are ideal to be savoured as they are or as a dip with vegetables.

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(+) 005509 Low Tin - 523 g 523 g 12
(+) 005500 TIN 2/1 -1730 g 1730 g 6
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Summer Farro salad with semi-dried tomato, tuna and green beans
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