CREAMS AND DRESSINGS
Nduja paste
Regional culinary speciality, with an unmistakable flavour. Obtained from choice pork meats, flavoured with chilli pepper, excellent on toasted bread and to dress sauces and pasta.

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(+) 013050 Glass Jar 580 ml 260 g 6
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FILLETS EGGPLANTS AND ‘NDUJA PASTE ON CRUSTY ALTAMURA BREAD
Cheese sauce
An explosion of flavour and aroma comes from this sauce prepared with high quality cheeses like: Fontal, Emmenthal, Maasdammer, Grana Padano and Gorgonzola. This last cheese gives added prestige and flavour to this recipe. This product is made carefully and delicately to preserve the natural aroma of these cheeses. Ideal to make pasta and risotto recipes creamier and tastier. Perfect for garnishing crepes, sandwiches and vol-au-vent.

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(+) 013023 Tin - 1/2 400 g 12
Turnip tops sauce
Broccoli friarielli freshly picked, just blanched, minced with a little oil and herbs to create this cream with an unmistakable bitter and sweet taste at the same time. Excellent for use in first course recipes, to fill pizzas and canapés, but also in the butcher’s shop added to minced meat for gourmet preparations.

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(+) 013098 TIN 4/4 800 g 7
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LARGE RUSTIC BRUSCHETTA
Fonduta cheese sauce
From the tradition of the Alps, a preparation based on melted Fontina cheese, irresistibly dense and full-bodied. To be brought to the table to dip delicious croutons inside, perfect for enriching menus with winter notes.

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(+) 013016 Tin - 4/4 800 g 6
ALMOND SAUCE
A simple and flavoursome sauce, perfect to appreciate the pure and full flavour of almonds. Versatile, it can be enjoyed with any type of meat, fish and pasta.

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(+) 012601 GLASS JAR ML 500 500 g 6
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GOURMET PIZZA
Pesto Genoese style
This pesto sauce is a classic of the Italian cuisine, obtained by the processing of freshly picked basil. This creamy sauce is rich in flavour and fragrance and is perfect with lasagne, crepes, all types of pasta and vegetable based dishes.

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(+) 012707 Glass Jar - 580 ml 500 g 6
(+) 012705 Tin - 4/4 800 g 6
Basil pesto
Cheese-free alternative to the traditional Italian basil pesto, famous around the world. Strictly prepared with fresh basil, with an unforgettable flavor, it is perfect for seasoning pasta, for flavoring pizzas, savory pies or bruschetta.

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(+) VEG012700 Glass Jar - 580 ml 500 g 6
Pesto Genoese style
This pesto sauce is a classic of the Italian cuisine, obtained by the processing of freshly picked basil. This creamy sauce is rich in flavour and fragrance and is perfect with lasagne, crepes, all types of pasta and vegetable based dishes.

Special Catering
Save (+) Code Packaging and format Net weight Pieces per package Zoom
(+) 013000 TIN 4/4 800 g 6
(+) 012715 GLASS JAR ML 580 500 g 6
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TOASTED BREAD WITH PESTO, DICED TOMATOES AND ANCHOVIES IN FILLETS
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