SPAGHETTI WITH GARLIC, OIL, CHILI PEPPER AND GRILLED FRIGGITELLI PEPPERS
Ingredients to choose
-
spaghetti
160 gr
-
grilled “friggitelli” peppers
140 gr
-
round sliced chili peppers in oil
40 gr
-
decorative chili pepper threads
Just enough
-
parmesan cheese
40 gr
-
Garlic
2 cloves
-
parsley
20 gr
-
Extra virgin olive oil
Just enough
-
Salt
Just enough
How to prepare it
- cook the pasta in plenty of boiling salted water
- slice the garlic and brown it in a pan over medium heat with the oil and sliced chili peppers
- after a short while, add the previously deseeded peppers, rinsed in warm water and chopped
- when the pasta is cooked, drain it and toss it in the pan with the sauce
- add the chopped fresh parsley and the grated parmesan
- place the pasta on a plate, some sauce on top of it and finally add the chilli threads
