TOASTED CREAM SALMON SANDWICH
Ingredients to choose
For a single serve
  • SALMON SAUCE
    45 g
  • GOAT SOFT CHEESE
    40 g
  • SEMI-DRIED YELLOW CHERRY TOMATOES
    30 g
  • CHIVES
    as required
  • SLICES OF BREAD
    2 pieces
How to prepare it
PREPARATION TIME: 8 minutes
1. Season the salmon sauce with chopped chives.
2. Spread the salmon sauce evenly on both the slices of bread. 
3. Add the goat cheese and garnish with the well drained yellow cherry tomatoes. 
4. Make up the toasted sandwich and toast for 15-20 seconds per side on the fry top or in a very hot non-stick frying pan.
Go to the recipes >
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