Choice artichoke quarters preserved in oil to maintain all the flavour of top quality fresh artichokes. To be served alone as hors d’oeuvres or as side dish to accompany meat or fish based recipes.

Tasty 100% Italian artichoke quarters, regular and not flaking, preserved in oil. The high quality raw material makes it a product suitable to be served alone, as an appetizer or side dish for meat or fish dishes.

This product consists of fresh whole artichokes from which the outer leaves and stalks are removed. They are cut into eighths and preserved in sunflower seed oil which is lightly sprinkled with fragrant herbs. A little of this product goes a long way and can be used as a filling for sandwiches , focaccia and savoury pies. Excellent as a pizza topping.

Tender fresh artichokes, sliced and covered in sunflower oil. Genuine and versatile ingredient that can be added to a host of creative recipes.

Delicate artichoke leaves expertly detached from the base and preserved in sunflower oil. With a delicate taste and very high yield, they are an essential ingredient for the filling of pizzas, bruschetta, sandwiches and savory pastries.

These artichokes are meticulously washed then the hard outer leaves are removed leaving only the fleshy fresh heart which is preserved in salted water. Excellent as a side dish or simply to give a touch of class to any cold bu et.

Sweet and delicious Italian artichoke hearts, carefully selected for size and quality and processed directly from fresh. Without stem and external woody leaves, they keep only the most tender part. They maintein all the organoleptic qualities of the freshly picked vegetable ‘cause they conserved in only salt whater. Perfect as an appetizer and side dish.

Preparation based on artichoke quarters in brine, conceived to offer
a high yield to catering professionals. Regularly sized, they are easy to dose.