OILS
BALSAMIC SAUCES
Versatile ingredient with a creamy texture that enhances a wide range of dishes with its velvety balsamic flavour. It adds particular intensity to the flavour of marinated meat and parmesan cheese.

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(+) 017014 BOTTLE 500 ml 12
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PIZZA WITH LA CROCCANTE AND THINLY SLICED THREADS OF DONKEY
OLIVE OIL
Prestigious symbol of the Mediterranean diet, this lightly flavoured and well-balanced oil can be used to dress any recipe. 

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(+) 017060 PET 5000 ml 2
WHITE TRUFFLE FLAVORED EXTRA VIRGIN OLIVE OIL
An extraordinary condiment created through a balanced combination of the fruity fragrance of olives and the intense aroma of white truffle. A wealth of aromas, ready to add extra flavour to all high quality recipes.

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(+) 017021 BOTTLE 250 ml 12
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WOODSY SALMON TARTARE
HOT CHILI FLAVORED EXTRA VIRGIN OLIVE OIL
A must for soups with legumes and penne all’arrabbiata, it adds flavour to and spices up bruschetta bread and pizza with any topping. 

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(+) 017028 BOTTLE 250 ml 12
FRYING OIL MIX
Selection of oils suitably blended to offer catering specialists fragrant, crisp and dry frying. 

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(+) 017077 PET 5000 g 2
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FRIED CALZONE WITH SEAFOOD RAGU
WHITE WINE VINEGAR
Fresh, light and aromatic: The ideal condiment for thousands of recipes, from green salads to delicate vegetable-based dishes. 

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(+) 017042 BOTTLE 1000 ml 12
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CONIGLIO ALLE OLIVE
RED WINE VINEGAR 
This vinegar is obtained from a blend of high quality wines, carefully selected to give the condiment an intense fragrance.

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(+) 017049 BOTTLE 1000 ml 12
APPLE VINEGAR
Product obtained by aging fermented apple cider, to produce a vinegar that is more delicate than wine vinegar. Aromatic and versatile, it is ideal for salads, to accompany fresh cheese.

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(+) 017058 BOTTLE 500 ml 12
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ROLLS IN LEMON
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