1. Spread the artichoke sauce on the slices of bread.
2. Add the mackerel fillets broken into pieces by hand, the lettuce leaves and semi-dried tomatoes.
3. Make up the sandwich.
Save (+) | Code | Packaging and format | Net weight | Pieces per package | Zoom |
(+) | 013065 | TIN 4/4 | 800 g | 6 |
Save (+) | Code | Packaging and format | Net weight | Pieces per package | Zoom |
(+) | 001524 | TIN 4/4 | 750 g | 6 |
Save (+) | Code | Packaging and format | Net weight | Pieces per package | Zoom |
(+) | 005090 | Tin 2/1 | 1750 g | 8 |