MUSHROOMS PIZZA WITH DRIED FRUIT
Ingredients to choose
For a single serve
  • BUFFALO MOZZARELLA
    80 g
  • PIZZA DOUGH
    1 DISK
  • MIXED DRIED FRUIT
    60 g
  • EXTRA VIRGIN OLIVE OIL
    As required
  • SAUTEED MUSHROOMS MIX-7 VARIETIES
    80 g
How to prepare it
PREPARATION TIME: 7 minutes
1. Place the pastry in a round oven tray and flatten it with your fingertips.
2. Bake at 220°C for around four minutes, taking care not to allow the pastry to swell too much during baking.
3. Add the chopped mozzarella and the drained mushrooms.
4. Bake for a further two minutes. 
5. Garnish with hand chopped nuts.
Go to the recipes >
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