The sweet and fresh note, typical of the yellow date tomato, is concentrated with the flavor of microfiltered and purified seawater.

This tomato is harvested ripe and immediately immersed in seawater, thus allowing the preservation of its properties.

It adapts perfectly to numerous recipes; perfect together with risottos, pastas, sauces, soups, pizzas, but also as an original ingredient for desserts.

The pizzutello tomato, is a product of excellence thanks to the careful process of selection and hand-harvesting by which it is processed.

It is distinguished by its tasty, firm and meaty flesh and sweet, authentic and balanced flavor.

Suitable for many traditional Italian recipes, it is also perfect in combination with pasta dishes and vegetables.