SAUCES AND RAGOUTS
Pomopronto - Tomato sauce
Tomatoes have the leading role in this sauce together with other carefully selected vegetables and herbs including: carrots, basil, celery and onions. The result is a genuinely tasty sauce which can be enjoyed in a wide variety of recipes.

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(-) 002507 TIN 4/4 800 g 6
(+) 002514 TIN 3/1 2500 g 6
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PANTESCA GNOCCHETTI PIE
Amatriciana sauce
This ready to use sauce brings to any table the unmistakeable flavour of Amatriciana sauce. It is made with prime quality lean smoked bacon, tomatoes, onions and other fresh vegetables that are seasoned to enrich their flavour making this sauce an ideal choice for pasta dishes as required by the best pasta traditional recipes.

From raw material italian
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(+) 002500 TIN 4/4 800 g 6
Arrabbiata sauce
This Arrabbiata sauce is a mixture of the sweet taste of ripe tomatoes, the fragrance of fresh crunchy carrots and celery and the spicy taste of chilli making it the ideal choice of sauce to use with penne or rigatoni type pasta.

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(+) 002521 TIN 4/4 800 g 6
Sicilian style sauce
This Siciliana sauce is created from fresh tomatoes, capers and anchovies. The result is a smooth sauce with a Mediterranean fragrance. It is ready to use and is perfect with pasta dishes, with cooked meat and fish dishes.

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(+) 002528 TIN 4/4 800 g 6
Meat ragout
Ground beef and pork are cooked with onions, carrots and celery then tomato sauce and paste are added to make this meaty sauce which is one of the most traditional of all Italian sauces. It is a rich flavoured meaty sauce which is perfect with pasta like penne or fresh egg pasta or as a filling for lasagnes.

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(+) 002556 TIN 4/4 800 g 6
Chianina ragout
This ancient recipe, from the Tuscan tradition, is rigorously prepared with 100% Italian Chianina beef. Simple, classic ingredients including carrots, onions and tomatoes, are combined with the meat in a long and slow cooking to release unforgettable aromas and flavors. Ideal for seasoning durum wheat pasta, egg pasta, lasagna and accompanied with polenta.

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(+) 002558 Tin - 4/4 800 g 6
Hare ragout
This sauce is prepared with ground hare, fresh vegetables and a little red wine which are all cooked over a low heat. The sauce is a white ragù sauce with a rich intense flavour giving a high yield and it is ideal to use in pasta dishes, in lasagnes and on creative dishes based on hare meat.

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(+) 002563 TIN 4/4 800 g 6
Wild - Boar ragout
In this sauce we can taste the rich intense flavour of tender wild boar meat, gently fried with fresh prime quality vegetables. A er the tomato sauce has been added to the rest of these delicious ingredients the sauce is cooked over a low heat. It is a ready to use sauce and it is delicious with polenta,pasta and gnocchi.

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(+) 002570 TIN 4/4 800 g 6
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