PIZZA GOURMET
Ingredients to choose
For a single serve
  • PIZZA DOUGH
    1 DISK
  • BURRATA CHEESE
    2 pieces
  • SALMON SAUCE
    50 g
  • CREAMY PORCINI MUSHROOMS – SPECIAL PIZZA
    70 g
How to prepare it
PREPARATION TIME: 10 minutes
1. Arrange the pastry in a circular oven dish and flatten it with your fingers.
2. Spread the salmon sauce and cover with the porcini mushrooms. 
3. Add the Burrata cheese, broken up with your fingers. 
4. Bake at 220°C for around five minutes. 
5. After baking garnish with more salmon sauce.
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