Buffet Food
Stuffed artichokes
A recipe that comes from the heart of southern Italy where artichokes are cultivated. These stuffed artichokes are filled by hand one by one with tuna, capers anchovies, dried tomatoes and aromatic herbs. Ideal for cold buffets and an excellent way of enhancing seafood dishes.

Save (+) Code Packaging and format Net weight Pieces per package Zoom
(+) 013538 TIN 4/4 780 g 6
Stuffed green cherry tomatoes
Delicious culinary creation which includes intact flavours and fragrances typical of Mediterranean countries. Small round and green cherry tomatoes, grown in Italy and collected before colour changing, cored and stuffed by hand with a tasty filling of the sea, are ideal to enrich cold dishes, to be served as an aperitif or to garnish buffet and appetizers.

Save (+) Code Packaging and format Net weight Pieces per package Zoom
(+) 013542 TIN 4/4 780 g 6
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